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We are really excited here at Fall Creek to witness the launching of our BrazelBerries® Collection of ornamental berry plants into Germany through our German licensee Zu Jeddeloh Pflanzen. Jeddeloh’s kick-off of BrazelBerries® took place...
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The Oregon Blueberry Commission’s 2016-17 Scholarship Program is now open. Deadline for applications is January 31.
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Bursting with a medley of flavors and aromas, this dish will make a very attractive addition to the holiday dinner menu. The tangy balsamic and blueberry flavors play off the savoriness of fresh rosemary sprigs...
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There is really so much more to blueberry plants than crops of delicious berries in the summer time. (Although, who doesn't love fresh blueberries?) At the research farm our plants are practically bursting with autumn...
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Put a very saucy spin on the traditional cranberry sauce this holiday season. With a bit of red wine and a bunch of blueberries you can create a delicious blend of flavors and textures. ...
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We thank you, veterans, for your bravery, leadership, and sacrifice in serving our country. Honoring all who have and continue to serve. Happy Veterans Day!
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We love to celebrate our people here at Fall Creek and today we had a good excuse to serve up twice the fun! Both Dick Mombell, our Sales Manager for the U.S. and Canada, and Nathan...
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Fall Creek’s Food Friday Features a Delicious and Lovely Recipe by Skinny Taste for Blueberry Banana Bread!
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There are many wonderful things about working at Fall Creek but one of the best is all the fresh blueberries we get to eat! An annual favorite is the employee family u-pick day at our research farm...
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Blueberries, basil, and cherry juice come together in this breakfast smoothie which is reminiscent of blueberry jam!
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National Blueberry Month is here and we’ll be sharing recipes and facts to celebrate.
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There is something so comforting about a deliciously rich cheesecake, but who has the time to make such a decadent dessert? Enter Blueberry Cheesecake Jars. This easy, yummy recipe by ChinDeep is combined in glass jars...
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This week, for our Food Friday, we’re sharing a super simple, fresh way to prepare blueberries for a cool summer treat!
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Fall Creek’s Food Friday is Featuring a Classic Cookie Recipe!
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Fall Creek featured a Lemon Blueberry Muffin Bread for this week’s Food Friday! Follow the link in the post to make this delicious recipe.
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